Skip to content

Elle, along with Alan, is the owner of Spain Buddy and the busy web design business - Spain Web Design by Gandy-Draper. Born a "Norverner", she then spent most of her life "Dann Saff" before moving to Spain in 2006. Elle's loves are Alan, the internet, dogs, good food, and dry white wine - although not necessarily in that order.


  1. Sue Sharpe
    June 26, 2013 @ 8:18 am

    Any courgette recipe is welcome here at the moment – we have hundreds of the things – thank you!


    • Elle Draper
      June 26, 2013 @ 12:45 pm

      You been growing them Sue?

      Try them chopped into chunks… and oven baked or fried in the teeniest amount of olive oil in a large pan… then drizzle a little balsamic vinegar on them. Very nice! You could also melt a large knob of butter, and add a little balsamic into it once melted for a nice dressing (goes well with pork steaks and courgettes).


      • Sue Sharpe
        June 26, 2013 @ 2:31 pm

        Thanks, Elle! I’ll add those suggestions to my recipe book!

        We always grow courgettes, because they have so many uses – with all the rain that we had this spring everything has gone totally bonkers down in the huerto! We’re up to our necks in veg – not that I’m complaining, you understand! :-)


Leave a Reply

Your email address will not be published. Required fields are marked *