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7 Comments

  1. Wandering Educators
    July 8, 2015 @ 4:15 pm

    yes, please. It looks amazing!

    Reply

  2. Yolanda
    July 8, 2015 @ 5:40 pm

    Love your site, always look forward to your post. Hope one day to retire in Spain.

    Reply

    • Elle Draper Elle Draper
      July 8, 2015 @ 5:46 pm

      Thanks Yolanda! Good luck with the move. Where are you currently? E x

      Reply

  3. Lillie
    July 14, 2015 @ 11:53 pm

    OMG — I had a granizado many years ago in Spain and have been dreaming about it ever since, but forgot the name! Now I know how to make it myself! :)

    Reply

    • Elle Draper Elle Draper
      July 15, 2015 @ 11:19 am

      Do give it a go Lillie. The toughest bit is waiting and forking it. xxxx

      Reply

  4. Mary @ Green Global Travel
    July 19, 2015 @ 4:41 pm

    It’s the dog days of summer here in the American South and a cold granizado sounds perfect! We’ve been looking for non-dairy, low sugar (we’ll substitute stevia) summer treat and this sounds perfect. Thanks for sharing!

    Reply

    • Elle Draper Elle Draper
      July 19, 2015 @ 4:50 pm

      Pleasure. And of course the sweeter the fruit, the less sugar (or stevia) you’ll need x

      Reply

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