There are so many marinades that you can baste your meat and vegetables with… but here I am giving you what is probably the simplest marinade or dressing of all – a simple barbecue sauce recipe.
Here we bring you our favourite recipes from the Canary Islands. All the recipes are suitable for vegetarians, and some for vegans too.
Plato Alpujarreño is a Spanish recipe that has many variations, just as paella does. Almost the Alpujarran version of the British fry-up this one, and so do bookmark this ready for those impending winter evenings. You could of course add grilled tomatoes, and mushrooms fried in butter if you wish. Knock yourself out… just don’t […]