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Spanish Recipes

Love Spanish recipes? Then learn to cook them at home with this section of recipes from Spain.

Spanish Recipe – Plato Alpujarreño

Spanish Recipe – Plato Alpujarreño

Plato Alpujarreño is a Spanish recipe that has many variations, just as paella does. Almost the Alpujarran version of the British fry-up this one, and…

Spanish Recipes – Pasta with vanilla and parmesan

Spanish Recipes – Pasta with vanilla and parmesan

A really really simple yet tasty dish, this pasta with vanilla and parmesan recipe is adapted from one by Ferran Adriá, the former chef owner…

Spanish Recipe – Olives Anyone?

Spanish Recipe – Olives Anyone?

If you are anything like me… you’ll always make a beeline for olives at a party. This Spanish recipe features these gems. Love ’em or…

Cauliflower with Dates and Olives

Cauliflower with Dates and Olives

This year I needed to lose a bit of weight… so went on a bit of a hardcore diet resolution kick for  a while. I…

Artichokes with quail eggs and Spanish cured ham

Artichokes with quail eggs and Spanish cured ham

It’s always nice to have a bit of posh nosh and this “artichokes with quail eggs and Spanish cured ham” recipe is one to whip…

 Elle Draper

Chicken Croquettes Recipe

Chicken Croquettes Recipe

This chicken croquettes recipe (croquetas de pollo) always goes down well with me when grabbing some tapas or a lunch. As tasty as fish croquettes, these are moist on the inside, but crunchy on the outside. Fortunately, they’re nice and simple to make at home too! They are a great way to use up leftover […]

 Elle Draper

Albondigas recipe version 1

Albondigas recipe version 1

Albondigas are Spanish meatballs, often served as tapas, and usually smothered in a tasty tomato sauce. I like to spice mine up a little – so here’s one of the recipes I use. Let me know how you get on! Originally posted 2013-02-06 07:00:08.

 Elle Draper

Chorizo Soup

Chorizo Soup

This warming chorizo soup recipe is fabulous as a quick lunch… or if you thicken it slightly, it works well over pasta too! You can add in other ingredients… but we like to keep ours really simple. Originally posted 2012-12-26 07:00:19.

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