This chicken croquettes recipe (croquetas de pollo) always goes down well with me when grabbing some tapas or a lunch. As tasty as fish croquettes, these are moist on the inside, but crunchy on the outside. Fortunately, they’re nice and simple to make at home too! They are a great way to use up leftover […]
Albondigas are Spanish meatballs, often served as tapas, and usually smothered in a tasty tomato sauce. I like to spice mine up a little – so here’s one of the recipes I use. Let me know how you get on! Originally posted 2013-02-06 07:00:08.
This warming chorizo soup recipe is fabulous as a quick lunch… or if you thicken it slightly, it works well over pasta too! You can add in other ingredients… but we like to keep ours really simple. Originally posted 2012-12-26 07:00:19.